Highlights

Special highlights are happening around the Toast Vineyards. Tastes, sights and things to do.

25th Celebrations

25th Celebrations

10:30AM

Ata Rangi

10:30am:
Ruth’s making a giant-sized 25th birthday chocolate mud cake (free) from 10.3oam until all gobbled up! 

 

11:30AM

Ata Rangi

11:30am - 12:15pm:
11.30am and 12.30pm. Join winemaker Helen Masters for an exclusive tutorial and barrel sample taste experience of pinot noir as it ages. Two sessions only 20F. Must be booked in advance at the main Ata Rangi bar. Limited availability.

12:30PM

Ata Rangi

12:30pm - 1:15pm:
11.30am and 12.30pm. Join winemaker Helen Masters for an exclusive tutorial and barrel sample taste experience of pinot noir as it ages. Two sessions only 20F. Must be booked in advance at the main Ata Rangi bar. Limited availability.

1:00PM

Ata Rangi

1:00pm:
From 1.00pm Spit Roasted Murellen Suckling Pig with apple sauce, marjoram jus, Ruth pretty chutneys, salad, bap and Lewis Road butter and mustard mayonnaise. 25F Wine match - McCrone Pinot Noir 2013 9/18F.
Must be booked in advance at the main Ata Rangi bar. Limited availability.

4:15PM

The Square

4:15pm - 6:15pm:
Dance and enjoy the The Beat Girls - the perfect end to a great day at Toast!

9:30AM

The Square

9:30am - 11:00am:
Don't miss the chance to start your day to the great sounds of the Shake-Em-On-Downers - a class act.

25th Celebrations running all day